Junior Sous Chef Permanent

4604655 Tourism 03 Jan 2020
myRecruit Cape Town
Market related
Detail Information
Job Summary
Position for Junior Sous Chef
Job Description

Must have proven track record with good references at reputable establishments at same or similar level
Must have strong leadership skills
Must be a dynamic creative chef (That keeps up to date with industry trends and is not stuck in the past) that knows the importance of maintaining excellent hygiene standards
Admin Ability (Stock take, menu planning, costing, ordering) a great advantage.
Clear credit and criminal history, as per our client’s requirements.

Salary – Negotiable depending on experience

Please email CV + Recent Picture + Salary Expectancy to Yolanda at ***email***

Salary: RNegotiable

Consultant Name: Marlene Smith
Key Skills / Requirements
Please refer to description